Citizens of the World: A Stoic Podcast for Curious Travelers

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Food of the Italian Islands: Sicily, Sardinia, and Beyond

Get ready to be transported to the sun-soaked beaches, charming coastal villages, and rolling hillsides of Sicily, Sardinia, and beyond. Katie Parla is back and just published her third book: Food of the Italian Islands. Katie’s an American who has been living in Rome for about 20 years as a food and beverage writer, culinary guide, and cookbook author.We will be diving deep into the cultural and historical significance of the island’s regional cuisine, and tell you where to find Ka...

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  How to Combat Speaking Anxiety with Stoicism: Stoicon 2024 Talk

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  Introducing Citizens of the World (formerly Live Without Borders)

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  Roadtrip through Turkey: Bursa, Ephesus, Pamukkale, and More

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  Conflict: 4 Stoic Solutions for Managing Difficult Conversations

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  Find the Good in this Very Moment

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  4 Best Tips to Communicate with Intent and Impact (Stoic style)

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  Overcome Your Fear of Public Speaking with Stoic Psychology

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  Plovdiv, Bulgaria: Insider Travel Tips on What to See, Do, and Savor

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  How to Stop (Negative) Self-Comparison and Increase Your Confidence

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  Self-Mastery: How to Transform Your Life by Taking Control

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  When You're Interrupted, Do This

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  (Encore) Bridging the Past and Present: How WWII Values Inspire Purposeful…

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  Salzburg: Mozart, The Sound of Music, and Much More

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  When You Think People Are Judging You

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  Choose a Life Philosophy

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  Cambridge, England: Explore the Best of this University City from Punting …